Spiced Grilled Peaches
4 Ripe Peaches, sliced in half and pit removed. Leave skin on.
1/2 Cup Butter or Coconut Oil
2 TBS Raw Sugar or Coconut Sugar
1 tsp Cinnamon
1/2 tsp Nutmeg
1/8 tsp Cardamom
1. Heat Grill to High
2. Melt butter and mix in sugar and spices
3. Brush butter mixture over peaches and place face down on grille.
4. Grill about 3-5 minutes until cooked through.
5. Brush additional butter mixture over peaches and serve hot.
Prep Time: Approx. 15 Minutes
Yields: Approx. 4 Servings